SANDWICHES
ALL SANDWICHES SERVED WITH PARAGON FRIES
SUB PARAGON FRIES FOR:
MIXED GREENS 2.00 ONION RINGS 1.50
SWEET POTATO FRIES 2.00
GRILLED CHICKEN BREAST
MARINATED GRILLED CHICKEN TOPPED WITH ROASTED RED PEPPER, GREEN LEAF LETTUCE AND FRESH MOZZERELLA CHEESE, DRIZZLED WITH BALSAMIC VINAIGRETTE ON FRENCH BREAD 7.99
BUFFALO CHICKEN WRAP
CRISPY CHICKEN TENDERS TOSSED IN BUFFALO SAUCE, WITH BLUE CHEESE DRESSING, LETTUCE AND TOMATO 7.99
TURKEY CLUB
THINLY SLICED TURKEY BREAST ON
TEXAS TOAST WITH CRISPY BACON,
LETTUCE, TOMATO AND HOUSE MAYONNAISE 7.99
LOBSTER CLUB
STEAMED LOBSTER MEAT TOSSED WITH A CITRUS MAYONNAISE, SERVED ON TEXAS TOAST WITH LETTUCE, TOMATO, AVOCADO AND CRISPY BACON 13.99
GRILLED PORTOBELLO
GRILLED PORTOBELLO MUSHROOM CAPS,
WITH GRILLED ASPARAGUS, ROASTED RED PEPPER AND MELTED BRIE CHEESE ON CIABATTA BREAD 8.99
FISH & CHIPS SANDWICH
6 OZ BEER BATTERED HADDOCK ON CIABATTA BREAD WITH LETTUCE, TOMATO AND TARTAR SAUCE
9.99
CUBAN SANDWICH
ROASTED PORK AND HAM WITH SWISS CHEESE, MUSTARD AND PICKLES ON PRESSED CUBAN BREAD 7.99
CHICKEN SALAD
ALL WHITE CHICKEN SALAD WITH CRANBERRIES, SLICED GREEN APPLES, GREEN LEAF LETTUCE ON MULTIGRAIN BREAD 7.99
CALIFORNIA WRAP
GRILLED CHICKEN, AVOCADO, BOURSIN CHEESE, LETTUCE, TOMATO AND CITRUS VINAIGRETTE 7.99
STEAK SANDWICH
DELMONICO STEAK TOPPED WITH ONIONS, MUSHROOMS AND CHEDDAR CHEESE ON FRENCH BREAD 9.99
APPETIZERS
*SAKU SUSHI TUNA
SESAME ENCRUSTED SAKU TUNA IN A SOY SESAME GINGER MARINADE, PAN SEARED RARE AND TOPPED WITH WASABI AIOLI, ACCOMPANIED WITH SEAWEED SALAD10.99
BRUSCHETTA
GRILLED MULTIGRAIN WHEAT BREAD TOPPED WITH
MARINATED PLUM TOMATOES, FRESH MOZZERELLA, FRESH BASIL AND SHAVED PARMIGIANO REGGIANO CHEESE 8.99
½ POUND STEAMED MUSSELS
MAINE MUSSLES TOSSED IN A CHARRED RED ONION AND CHORIZO TOMATO BROTH, GARNISHED WITH TOASTED CROSTINIS 8.99
*CALAMARI
LIGHTLY BREADED CALAMARI
FRIED TO A GOLDEN CRISP, TOSSED WITH HOT PEPPERS, SCALLIONS, AND GARLIC INFUSED OIL, ACCOMPANIED WITH SPICY TUSCAN AIOLI 8.99
SMALLER PORTION FOR $6.99
SALADS
TO ACCOMPANY YOUR SALAD
GRILLED CHICKEN 3.00 GRILLED SHRIMP 3.50
GRILLED PORTOBELLO MUSHROOM CAPS 3.00
GRILLED YELLOW FIN AHI TUNA 5.99
GRILLED SALMON 6.99
COBB SALAD
ROMAINE LETTUCE, TOPPED WITH JULLIENE SMOKED TURKEY, HAM, AVACADO, CRISPY CHOPPED BACON, TOMATO, HARD BOILED EGG AND CHUNKY BLUE CHEESE DRESSING 9.99
POACHED PEAR SALAD
BIB LETTUCE , ENDIVE, CANDIED PECAN, CRUMBLED GREAT HILL BLUE CHEESE, REISLING POACHED PEAR WITH A RED WINE SHALLOT VINAIGRETTE 7.99
PARAGON SALAD
MIXED FIELD GREENS, ROMA TOMATO,
ROASTED RED PEPPER, FRESH MOZZARELLA, KALAMATA OLIVE, PARMIGIANO REGGIANO CHEESE AND OUR HOUSE BALSAMIC VINAIGRETTE 7.25
CAESAR SALAD
CRISP ROMAINE LETTUCE TOSSED WITH CREAMY CAESAR DRESSING, TOPPED WITH GARLIC CROUTONS AND PARMIGIANO REGGIANO CHEESE 6.99
AVOCADO ROMA TOMATO SALAD
CRISP ROMAINE LETTUCE, BERMUDA ONIONS, GORGONZOLA CHEESE, HASS AVOCADO, SERVED WITH CITRUS VINAIGRETTE 7.50
VIVA SALAD
TOMATO, CUCUMBER, KALAMATA OLIVE,
RED ONION, SCALLION, CAPER, GREEN PEPPER, TOSSED IN EXTRA VIRGIN OLIVE OIL, AND BALSAMIC VINAIGRETTE ON A BED OF MIXED FIELD GREENS, TOPPED WITH FETA CHEESE 7.99
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PIZZAS
PEPPERONI
TOMATO SAUCE TOPPED WITH MOZZARELLA CHEESE & PEPPERONI 9.50
ITALIAN SAUSAGE
CRUMBLED SPICY ITALIAN SAUSAGE WITH MUSHROOMS, CARMELIZED ONION, MARINARA SAUCE AND BASIL WITH MOZZARELLA CHEESE 9.99
MARGARITA
SLICED TOMATO,FRESH MOZZARELLA CHEESE, FRESH BASIL AND PARMIGIANO REGGIANO CHEESE 8.50
MUSHROOM TRIO
SHITAKE, PORTOBELLO & WHITE MUSHROOMS WITH MOZZARELLA AND GORGONZOLA CHEESE, CARMELIZED ONIONS 9.50
MEDITERRANEAN
GRILLED EGGPLANT, BABY SPINACH, ROMA TOMATOES, PITTED KALAMATA OLIVES, FETA CHEESE AND OREGANO INFUSED OLIVE OIL 9.99
SIDE ORDERS
PARAGON FRIES 2.50
SWEET POTATO FRIES 3.50
ONION RINGS 3.00 JASMINE RICE 4.00
PASTAS & ENTREES
PENNE PASTA A LA PESTO
PENNE PASTA TOSSED IN A BASIL CREAM SAUCE, PEAR TOMATOES, TOPPED WITH GRILLED CHICKEN, 10.99
CHICKEN PARMESAN
LIGHTLY BREADED, PAN FRIED CHICKEN BREAST TOPPED WITH PARMESAN CHEESE AND POMODORO SAUCE, SERVED WITH PENNE PASTA 10.99
SHRIMP SCAMPI
CAPELLINI PASTA TOSSED WITH GULF SHRIMP, DICED TOMATO AND FRESH GARLIC TOSSED IN A WHITE WINE BUTTER SAUCE 10.99
RIGATONI AL FORNO
HAND MADE FRESH RIGATONI PASTA TOSSED IN A TOMATO AND VODKA CREAM SAUCE AND TOPPED WITH MOZZARELLA CHEESE AND BASIL THEN BAKED IN THE OVEN 10.99
SALMON FILET
GRILLED SALMON TOPPED WITH CITRUS CHIVE BUTTER OVER JASMINE RICE & SNOW PEAS 10.99
FILET OF SOLE MEUNIERE
YELLOWTAIL SOLE SAUTEED WITH CAPERS, LEMON AND WHITE WINE SAUCE, SERVED WITH
JASMINE RICE AND WILTED SPINACH 10.99
GOURMET BURGERS
8 OZ CERTIFIED BLACK ANGUS BEEF, SERVED ON AN
ONION ROLL WITH LETTUCE, TOMATO
AND PARAGON FRIES
*PEASANT BURGER
THE PLAIN GOURMET BURGER 6.99
*PARAGON BURGER
TOPPED WITH AGED VERMONT CHEDDAR CHEESE
7.99
*TURKEY BURGER
FRESH GROUND TURKEY GRILLED, TOPPED WITH VERMONT AGED CHEDDAR CHEESE, GUACAMOLE, ALFALFA SPROUTS 7.99
*BARBEQUE BURGER
TOPPED WITH HOME MADE BARBEQUE SAUCE, CARMELIZED ONIONS AND SMOKED GOUDA CHEESE 7.99
PESTO BURGER
BLACK ANGUS BEEF TOPPED WITH MELTED PROVOLONE CHEESE, PESTO SAUCE AND PORTOBELLO MUSHROOM 8.99
*FRENCH BURGER
TOPPED WITH APPLEWOOD SMOKED BACON AND BOURSIN CHEESE 7.99
*BLUE BURGER
TOPPED WITH APPLEWOOD SMOKED BACON AND GREAT HILL BLUE CHEESE 7.99
*PEPPERJACK BURGER
TOPPED WITH CRISPY CAJUN ONION STRINGS, PICKLES, RUSSIAN DRESSING AND PEPPERJACK CHEESE 7.99
*This item is raw or partially cooked and can increase your risk of food borne illness. Consumers who are vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked.
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